• Sweets

    • Hatted Red Velvet

      $8

      red velvet cake, mascarpone mousse, baked meringue, brandied cherries  { v }

    • Chocolate Fondue

      $10

      belgian dark chocolate, cream, house-made cookies, fresh fruit, house-made marshmallows

    • Baked Caramel Apple Crisp

      $8

      local apples, caramel, chai-spiced almond & honey crisp  { v & gf }

      a la mode with vanilla or maple nut icea cream +$3

    • Creme Brulee

      $8

      traditional vanilla custard, burned sugar { v & gf }

    • Gourmet Ice Cream

      $7

      Choice of vanilla or maple nut ice cream.  { v & gf }

    • Gourmet Sorbet

      $7

      Consult your server or bartender for today's sorbet flavors. { v+ & gf }

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4pm - 12am Fri - Sat