Come and join us Monday through Saturday for "Lush Rush"! Special prices on drinks and bites from 4 to 6pm. (Monday is "Lush" from open to close!)

    • Mixed

    • Champagne Cocktail


      LaLuca Prosecco, sugar, bitters, lemon twist

    • We Got the Beat


      house-infused beet & lemon Vodka, fresh lime, ginger beer, soda, rocks, candied ginger

    • Garden Party


      Bombay Dry gin, fresh lime, cucumber, soda, rocks

    • It's 5:00 Somewhere


      El Jimador Silver Tequila, triple sec, fresh grapefruit, fresh lime, rocks, salted rim

    • Cuba Libre


      Cruzan Aged Rum, cola, rocks, lime wedge

    • Walk The Line


      Evan Williams Bourbon, bitters, lemon-lime soda, orange flag, brandied cherry, rocks

    • Beer of the Day


      Consult your server or bartender for the featured beer of the day.

    • Wines by the Glass

    • Featured White

    • Premium White

    • Featured Red

    • Premium Red

    • Plated

    • Cup of Soup


      Consult your server or bartender for today's house-made soup selection.

    • Spice Road Lettuce Wraps

      2 for $8

      Italian-Asian fused vegetarian larb, wasabi aioli, bean sprouts, petite Romaine  { v & df;  v+ if aioli is omitted }

    • Stuffed Mushrooms

      4 for $7

      mushroom caps, Gorgonzola, shallots, garlic, panko, wildflower honey, balsamic  { v }

    • 'Bacon & Eggs'


      roasted boar belly, smoked tomato cruda, tarragon, chive and cream cheese deviled eggs  { gf }

    • Beef Brisket Sliders

      2 for $9

      rubbed & slow-roasted beef brisket, brined slaw, Sriracha aioli, pretzel bun.

    • Fried Caper & Lemon Hummus Plate


      fried caper & lemon hummus, cucumber, marinated carrots, tomatoes, olives, dolmas, na'an.  { v;  v+ & gf, if gluten-free crackers are substituted for na'an }

    • Salmon Gravlax


      fresh, house-cured King salmon lox, pickled medjool dates, shaved red onion, anise mascarpone, garlic-rubbed crostini  { gf, if gluten free crackers are substituted for regular crackers }

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4pm - 10pm Mon - Th
4pm - 12am Fri - Sat